| Region |
Islay |
| District |
North Shore |
| Water source |
Margadale river |
| Neighbours |
Caol Ila |
| Owner |
Burn Stewart Distillers Ltd. |
| Manager |
John Maclellan |
| Visitor centre |
March to october 2007: Monday
to Friday. Tours at 10.30am,
2pm and
3.15pm.
October to
December:
By appointment only.
Admission price:
£2.00 per person |
| Address |
Port Askaig, Isle of Islay, PA46 7RP |
| Phone |
+44 (0)1496 840 646 |
| Fax |
+44 (0)1496 840 248 |
| Email |
lillian.macarthur@bunnahabhain.com |
| Website |
http://www.bunnahabhain.com/index.php |
| History |
1881 : established 1887
: merged with W. Grant & Co (Glenrothes)
to Highland Distilleries Co
Ltd 1963 : expanded by two stills |
| House Style |
Gentle, malty, nutty and sometimes salty. |
| Pronunciation |
Bu-na-ha-venn |
| Meaning |
|
| Capacity per year |
1.200.000 litres |
| Annual Distillery Output |
1.100.000 litres |
| Independent Bottler |
Gordon & MacPhail |
| Information |
95% of the production is used for
blends. |
 |
Bunnahabhain - 12 year old - 43%
Cask: Colour: Gold. Nose:
The nose offers a fresh and aromatic experience with a subtle whiff
of smoke floating through the air. Palate: The
taste starts with a light fruit and nut appeal that leads to a
spectacular malty sweetness. Finish:
Beautifully rich full-bodied, lingering
experience. |
 |
Bunnahabhain - 18 year old - 43%
Cask: Colour:
Golden amber with red highlights.
Nose: The nose releases
honeyed nuts and a slightly sea-induced salty tang. Rich toffee and
leathery oak aromas can be sensed upon further inspection. Palate:
Influenced by mellow sherried nuts and
shavings of the finest natural oak wood. Finish:
The voyage ends with dry notes that are interspersed with mixed
spices fading magnificently into a light salt and sherry finale. |
 |
Bunnahabhain - 25 year old - 43%
Cask: Colour:
Amber gold.
Nose: Quite a sherried
nose, at first, that introduces a stunning sweet caramel dessert
aroma, beautifully entwined with subtle suggestions of oak and
polished leather. Palate: The indulgence of
sweet berries and cream ensures a wonderful mélange of tastes that
progress into a roasted nut and malt feast.
Finish: The finish is soft and dry with a delicate
dispersal of sugar and spiced oak flavours lingering on the tongue. |
|
 |
Bunnahabhain - 1971 Vintage - 35 year old - 43%
Only 750 bottles of this very special edition will leave Islay
Cask: Colour: Copper gold.
Nose: Creamy toffee, rich dried fruits, vanilla,
sweet oak with toasted nuts, almost cognac-like with a hint of smoke. Palate:
Rich and complex with a gingery spiciness leading to heather honey,
dried fruit and some chocolate with a touch of smokiness. Very well
balanced. Finish: Lightly spicy, well rounded,
very long and gently drying. |