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| Deanston |
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| Region | Highlands |
| District | East Highlands |
| Water source | Teith river |
| Neighbours | Glengoyne, Glenturret, Tullibardine |
| Owner | Burn Stewart Distillers Ltd. |
| Manager | Callum Fraser |
| Visitor centre | Not open to the public. |
| Address | Deanston, near Doune Perthshire, FK16 6AG |
| Phone | +44 (0)1786 841 422 |
| Fax | +44 (0)1786 841 439 |
| Website | http://www.burnstewartdistillers.com/ |
| fraser@burnstewartdistillers.com | |
| History | 1785 : built as a cotton mill 1966 : converted to a full working distillery 1982 : closed 1990 : bought by Burn Stewart Distillers |
| House Style | Light, oily and nutty. |
| Meaning | |
| Capacity per year | 3.000.000 litres |
| Annual Distillery Output | 1.800.000 litres |
| Information | Major contributor (85%) to the blended Scottish Leader |
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DISTILLERY BOTTLINGS
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Deanston
- 12 year old - 40% Chillfiltered. Colour: Sherry. Nose: Linseed oil. Palate: Malty and fruity. Finish: A bit sweet and light. |
PREVIOUS DISTILLERY BOTTLINGS
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Deanston - 8 year old - 40% Chillfiltered. Colour: Nose: Palate: Finish: |
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Deanston - 17 year old - 40% Colour: Bright bronze. Nose: Fabulously bitter sweet nose, breakfast time stuff with marmalade and honey. Linseed oil. Palate: Begins oaky dry and then a surge of malt helps sweeten things a little. Spices Finish: Oily and nutty. |
